SRPS EN ISO 22000

Auditor

By certifying as an auditor for food safety management system according to SRPS EN ISO 22000, you receive confirmation that you have the knowledge, skills and experience necessary to conduct internal audits, second party audits or third party audits according to SRPS EN ISO 22000.

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Auditor-trainee

By certifying as an auditor-trainee for food safety management system according to SRPS EN ISO 22000, you receive confirmation that you have the knowledge, skills and experience necessary to conduct internal audits, second party audits or third party audits according to SRPS EN ISO 22000.

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Management system Manager

By certifying as an Manager for food safety management system according to SRPS EN ISO 22000, you receive confirmation that you have knowledge and skills necessary for planning, development, application and implementation of food safety management system in organization.

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Internal auditor

By certifying as an internal auditor for the food safety management system according to SRPS EN ISO 22000, you receive confirmation that you have the knowledge, skills and experience necessary to conduct internal audits according to SRPS EN ISO 22000.

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Internal auditor-trainee

By certifying as an internal auditor-trainee for the food safety management system according to SRPS EN ISO 22000, you receive confirmation that you have the knowledge, skills and experience necessary to conduct internal audits according to SRPS EN ISO 22000.

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